Unlock the secrets of Sichuan cuisine with LiMin’s premium Doubanjiang, also revered as 中国豆瓣酱. Beyond being suppliers, we are true artisans of flavor, dedicated to crafting a blend that elevates your culinary endeavours. Our Doubanjiang is distinguished by its meticulous fermentation process and the choice of 自然发酵酱油, which ensures a standout depth of taste and superior quality. Trust in our passion for customer satisfaction and our promise of efficient service. Engage with LiMin and embark on a unique flavor journey that honors tradition with every spoonful.
辣椒酱与Sriracha一样?
辣椒大蒜酱和sriracha是两个流行的调味品,可以调味菜肴, 但是他们不一样. 尽管他们俩都有相似之处。.